Originally from our local newspaper...
1 egg
1/2 cup buttermilk
1/2 cup very ripe bananas
2 tablespoons vegetable oil
1 teaspoon vanilla extract
1 cup flour
1 tablespoon brown sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup chocolate chips
In a large bowl beat the egg. Add the buttermilk, mashed bananas, oil, vanilla and blend. Sift together four, brown sugar, baking powder, baking soda and salt. Add the dry ingredients to the liquid ingredients and blend. Fry pancakes as usual on a griddle. Drop a few chocolate chips on top of each pancake before flipping them. Makes about 8 pancakes.
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